Haier HCW2360AES Owner's Manual download pdf (Page 9)

GENERAL OVEN INFORMATION

WARNING

Fire Hazard

Remove all packing and foreign materials from the oven. Any material

of this sort left inside may melt or burn when the appliance is used.

Failure to do so can result in death or ﬁre.

240 V VS. 208 V CONNECTION

Most oven installations will have a 240 V connection. If your oven is installed with

208 V, the preheat time may be slightly longer than with 240 V. The oven is designed

to assure the same clean time at 208 V.

HEATING FIRST TIME

Heat the empty appliance to the maximum temperature in order to remove any

manufacturing residues, which could aect the food with unpleasant odors.

DRIP PAN

Place the drip pan (provided) on the bottom shelf of the oven to prevent any sauce

and/or grease from dripping onto the bottom of the oven only when broiling food.

For all other types of cooking, never use the bottom shelf and never place anything

on the bottom of the oven when it is in operation because this could damage the

enamel. Always place your cookware (dishes, aluminum foil, etc.) On the oven rack.

HIGH ALTITUDE BAKING

When cooking at high altitude, recipes and cooking time will vary from the standard.

POWER FAILURE

When the appliance is connected to the electrical supply or when there has been a

power cut,the symbol for Time ashes automatically.

ERROR

In the event of an error the display ashes and beeps continuously. Disconnect

appliance from the power supply and call a qualied technician.

BEEPS

Signal that the set temperature has been reached. Beeps also signal the end of a

function or an oven fault.

1 2 3 4 5 6 7 8 9 10 11 12 13 14 ... 39 40

No comments

Haier HCW2360AES Owner's Manual Page 9