Haier JC-110GD User Manual download pdf (Page 11)

Warning:

To avoid electric shock always unplug your

wine cellar before cleaning. Ignoring this warning

may result in death or injury.

Caution:

Before using cleaning products, always read and

follow manufacturer’s instructions and warnings to

avoid personal injury or product damage.

General:

•Prepare a cleaning solution of 3-4 tablespoons of

baking soda mixed with warm water. Use sponge or

soft cloth, dampened with the cleaning solution, to

wipe down your wine cooler.

• Rinse with clean warm water and dry with a soft cloth.

• Do not use harsh chemicals, abrasives, ammonia,

chlorine bleach,concentrated detergents, solvents or

metal scouring pads. SOME of these chemicals may

dissolve, damage and/or discolor your wine cellar.

• Clean door gaskets every three months according to

general instructions. Gaskets must be kept clean and

pliable to assure a proper seal.

• Petroleum jelly applied lightly on the hinge side of

gaskets will keep the gasket pliable and assure a

good seal.

Proper Wine Cellar Care and Cleaning

Cleaning and Maintenance

Door Gaskets:

• Remove the top shelf.

• Using a philliphead screwdriver

unscrew the 2 screws that hold the

bulb cover.

• Unscrew the bulb from the socket.

• Screw on a new bulb not exceeding

15 watts.

• Replace the light bulb cover to its

original position using the 2 screws.

• Place the top shelf back into its original

position.

Changing the Light Bulb

See fig. #3

fig. # 3

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Haier JC-110GD User Manual Page 11